top of page

ROSENWASSER / GROSSMAN CONSULTING ENGINEERS
THE FOOD EMPORIUM
STRUCTURAL ENGINEER: ROSENWASSER/GROSSMAN CONSULTING ENGINEERS, P.C.
FLOORS:
2
STRUCTURE TYPE:
STEEL
FOUNDATION:
SPREAD FOOTING
GROSS AREA (sqft):
HEIGHT (ft):
BUILT:
1993
PRIMARY USE:
OTHER
DEVELOPER:
ARCHITECT(S):
ROY ROSENBAUM
PLANS AVAILABLE:
HAND DRAFTED


bottom of page